Handtmann Single Lane Cutting Unit

In combination with a VF 800 portioning machine, the SE 442-1 cutting unit is a single-lane dough dividing system for industrial use in baked goods production. The dough dividing is oil-free, which reduces flaws in the baked items and costs. The portioning machine’s high-precision vane cell feed system and the precise separating with the rotary cutter, guarantee permanently accurate-to-the-gram weights for each dough piece. Dough dividing with accurate weights Efficient and economical production thanks to consistently high dividing and portioning capacity Flexibility thanks to the perfectly adaptable depositing of the product Excellent hygiene conditions at the highest level thanks to the latest hygienic design Excellent product quality thanks to the oil-free dough dividing principle and the gentle feed principle Modular compatibility with upstream and downstream systems For doughs of various types, such as toast, pizza dough, Pullman/ sandwich bread, unmoulded white bread, mixed wheat bread, brioche, protein bread and many more Download for more information 1.64 MB Download Requirements for purchase Three Phase Power Supply This machine requires a commercial 3 Phase Power Supply.